For years now, I've had it in my mind that someday I ought to open a little diner. You know the type, the ones that serve breakfast all day, and that Guy Fieri comes to visit. I've even been bold enough to come up with a few recipes for my menu. I've got one for a "Bananas Foster Oatmeal", one for a "Breakfast Club" sandwich (can't resist the pun on that one), "Sweet Baby Ray's Pulled Pork", and an "Ultimate Broiled (notice it's not grilled) Cheese". I'd also serve pie that is to die for, and I'd make my family's recipes for Hot Cocoa, Coffee (or as we like to call it, Breakfast) Cake and Navajo Tacos. Today I came up with another one for Cheesy Jalapeno Tostadas, that I'd serve with our homemade Spanish Rice and some black beans. Yum! I think I'll get started on my Food Network application right now.
Last Saturday, the Triple D Divas met for a day trip get-away to Northern Utah - specifically Logan and Brigham City (with a little touch of Idee-ho thrown in for good measure). We started our journey with lunch at the Bluebird Cafe. Everyone knows about the Bluebird - it's about the oldest place on main street, and is tradition for anyone whose ever done a Logan Temple Trip. We went in to see the Logan Tabernacle, and I snapped this cool picture of the oragn pipes. (Of course, now that we're all in our 40's and have shrinking bladders, the Tabernacle also made for a clean and convenient potty stop.) ...Also a view of the Logan Temple spires from outside the Tabernacle... From there, it was off to Glossner's Cheese Factory for some squeaky cheese. After that, we went to the Pepperidge Farms Outlet, and the girls all found some cookies and stuff. But nothing really excited me there. However, the outlet is located...
Comments