In my continuing pursuit of good health from eating my vegetables, I have come to the decision that it's time to freshen my menu just a bit. I mean, a person can only eat so much veggy fried rice, delicious though it may be. So I got myself to the Holladay Library (which isn't so hard since it's right next door) and found a new cookbook to provide me with some inspiration. It's called "How to Cook Everything Vegetarian", and it's absolutely GI-normous. As I was perusing it this evening, I got pretty excited about some new options. So much so that I think I may need to buy this one and keep it on hand all the time. Recipes for all sorts of vegetables, veggie burgers, homemade dipping sauces, and more. It also provides some vegan recipes (not that I'm quite willing to give up my dairy yet). I honestly can't wait to try some of them out this weekend.
For probably the last 10 years or so, I've had pretty much the same hairstyle. For the most part, it's been long, all one length, and I would eventually put it up in a ponytail almost every day, because I couldn't stand having it in my face. It drove me crazy, but I didn't know what to do with it, and at the same time, I liked that I could basically get up and go every day without a lot of effort. For the past several months now, I've been threatening to do something different and drastic, and finally, yesterday, I did. At the recommendation of Angel, I made an appointment with her stylist. It took several weeks to get in, but finally, the day arrived. Angel went with me, for moral support, and to be the photographer. I went in with some basic ideas, but after some consultation and looking at photos with Francine, this is what I ended up with. First, the "before" shot: In process: And finally, the finished product: I can't remember the last time
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